French fries are a favorite food around the world and one of North America’s favorite side dishes for a meal. It is estimated that Americans alone consume up to 4.5 billion pounds of french fries each year. That’s a lot of potatoes! Most of those fries are served as a […]
Recipes FAQ
How Long Does Bacon Last in the Fridge?
0 commentsWhen the smoky, meaty, aroma of bacon hits your nose, it’s hard not to salivate in anticipation. While popular as a breakfast food, bacon is much more versatile than you might think. Add it to your favorite sandwich or burger, mix it into a salad, or even wrap it around […]
How Long Does it Take to Fry Fish? (Chef’s Guide)
0 commentsIf you’re like me, then you know there’s absolutely nothing better than biting into some delicious and delectable fried fish dinner in the summer. If you’re new to making this tasty entree, then you might have a few questions such as how long to fry fish or what the ideal […]
How Long to Cook Chuck Roast in Oven at 350 (Chef’s Guide)
0 commentsIf you can get your hands on a chuck roast, you’re in luck! This shoulder cut of beef has a rich, intense flavor meat lovers enjoy. It’s ideal for slow cooking or popping straight on the grill. You can mix it with savory or sweet veggies– turning it into a […]
How Long to Bake Lasagna at 350
0 commentsThere’s nothing quite like fresh-made lasagna like mama used to make! But if you grew up with an Italian Nona who made it, she probably didn’t give away all her secrets and instructions! You may be wondering, “How long does it take to bake lasagna?”, and simply put, the answer […]
How Long To Cook Pork Tenderloin In Oven At 400
0 commentsMany people don’t know how to cook pork tenderloin properly and give up before learning how to make this scrumptious main dish! Pork tenderloin is a juicy, tender, and easy meat to make for a crowd. A lot of recipes call for cooking a tenderloin at 350 degrees in the […]
Pulled Pork Internal Temperature (Tips & Tricks)
0 commentsNow that the summer season is finally here, many homeowners are going to heat up their grills for their seasonal barbeque. One meal that’s definitely a summer staple is pulled pork. Not only is it easy to make, but pulled pork also allows for a lot of creativity in regards […]
When to Pull Your Pork: The Best Internal Pork Butt Temperature
0 commentsHave you heard of pork butt (also called Boston butt)? Despite the name, this cut of meat is actually from the fatty part of a pig’s shoulder (not to be confused with pork shoulder, which is a cut that actually comes from lower on the foreleg). When cooking your pork […]
What Temp to Smoke a Brisket for The Best Results
0 commentsSmoked beef brisket is a delicious but challenging meat bbq recipe to perfect. Because it is the toughest part of the cow, you need to get the internal temp for brisket and cook time right to produce a crispy outer crust with a tender and juicy inside. Not only do […]
How to Know When Salmon is Done
0 commentsIf you’re a salmon fan like me, you know just how critical cooking methods are! They change the taste and texture of your fish, either enhancing or detracting from its delectable qualities. Everyone wants to know how to cook the perfect salmon fillet, and there are essential details to keep […]